- Seong Hwang
- Chef
Biography-
Seong, while combining his love of cooking and his strict attention to detail, has dedicated himself to making nutritious meals delicious. He credits his previous experience in engineering and teaching to his ability to stay focused and multi-task in the kitchen.
Prior to joining L.I.F.E., Seong worked at Ray's Fusion Cuisine, Cinch Restaurant, and Bistro 561. It was learning the importance of helping others at a young age having grown up in a pastor's family that drew him to a career at L.I.F.E. He admired the idea of helping people achieve their personal goals and the devoted staff who puts others' needs before their own. L.I.F.E allows him to combine his passionate love for cooking and creating with his desire to help others and Seong hopes to play an integrate role in the starting and growth of the company restaurant as well as providing nutrition's and delicious meals on a nation-wide scale.
Seong has an associate's degree in culinary arts, bachelors of science in electrical engineers, is CPR-certifies, and serv-safe certified.
